CHINESE RECIPES WITH A DASH TWIST

I really love chinese food but sometimes enjoying it without feeling guilty is complicated. Even though, you could eat tones of veggies in chinese takeout, the amount of sodium in their dishes is overwhelming. 
So I decided to give it a try and start preparing my own take on chinese favorites. Yes, yes, off course is not exactly the same taste but is pretty close. I try my best to prepare easy recipes with common/regular produce or if you would invest in a less common product that you will either notice that its shelf life is long and its price is affordable.
My first recipes are:
    a) wonton soup
    b) chicken wontons
I hope you try these amazing recipes and that you enjoy them just like my family does. :)